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New CIO

National Food Group Names New Chief Information Officer To Senior Leadership Team

Novi, MI/San Diego, CA, November 3rd, 2021 – National Food Group, a leading provider of innovative wholesale and retail food solutions, is pleased to welcome Todd Loiselle as Chief Information Officer (CIO). In his new role, Loiselle will provide strategic IT leadership and direction for the company’s business units and deliver technology solutions that will continue to drive innovation and operational excellence throughout the organization.
Todd_Cropped_Crains-2“Todd embodies our National Food Group spirit of entrepreneurism, agility, and drive to solve our customers’ problems,” said Sean Zecman, President. “To deliver a fantastic customer experience, we need to have world-class systems and tools. Therefore, we are investing in and doubling our information technology team starting immediately. We have the best team, the best products, and with this investment, we know we will continue to provide the best experience.”  
 
Loiselle joins National Food Group after serving as CIO at Mastronardi Produce, where he was responsible for all aspects of IT, including infrastructure, project management, applications, security, and operations in multiple countries. Previously, he held various IT Director roles at Masco. He holds a bachelor’s degree in business administration (BBA) from Western Michigan University, and master's degrees from the University of Michigan in both business administration (MBA) and finance (MSF).
 
To learn more about company growth and careers at National Food Group, visit nationalfoodgroup.com/careers.
 


 

ABOUT NATIONAL FOOD GROUP

Founded in 1990, the National Food Group is one of America’s fastest-growing wholesale foodservice manufacturers and distributors. National Food Group’s family of brands includes Zee Zees® better-for-you snacks for kids of all ages, Elated Plates® innovative food items ensuring a supreme sense of satisfaction with every bite, and Fare Promise® for truly square and deliciously nutritious meals at remarkably low prices. National Food Group offers three core programs to help make budgets and planning easy: Always Available®Opportunity Buys®, and Commodity Processing™. Our team of food experts can also develop original items to meet custom nutritional and pricing requirements. The company is headquartered in Novi, Michigan with sales offices in Birmingham, Michigan, and San Diego, California. For more information, visit nationalfoodgroup.com.

 

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