Queso Cheese Sauce, bag, 10/4 lb.
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Ingredients: Ingredients: Water, Whipping Cream (Cream, Milk), Pasteurized Process Monterey Jack Cheese Product (Cultured Milk and Skim Milk, Milkfat, Natural Flavor, Salt, Sodium Phosphate, Enzymes), Pasteurized Process American Cheese White Loaf [American Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Water, Milkfat, Sodium Phosphate, Salt, Roasted Poblano Peppers, Fire Roasted Tomatoes (Tire Roasted Tomatoes, Tomato Juice, Salt, Calcium Chloride, Citric Acid), Creen Jalapeno Peppers, Pasteurized Process Swiss American Cheese (Cultured Milk and Skim Milk, Cream, Sodium Phosphate, Salt, Enzymes), Contains less than 2% of the following: Modified Corn Starch, Seasoning [Sat, Xanthan Gum, Onion Powder, Natural Flavor (Contains Milk), Spices, Paprika (Color), Garlic Powder, Citric Acid, and not more than 2% Soybean Oil and Silicon Dioxide to aid processing], Cheddar Concentrate [Cheddar, Granular and Blue Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Water, Sodium Phosphate, Vinegar, Sat], Garlic (Garlic, Water). Contains: Milk
Milk
OB Seconds Use by : 5/12/2023 Bid $.30 per pound on 2/9/2024 Inventory 02/08/2024: Cases on hand :790 Pounds on hand 31,600