Chicken, Leg Quarters, Small, UC
Our Opportunity Buys program can help you create innovative menus while matching your preferences, specific nutritional requirements, meal patterns and budget. Selections include manufacturer overruns, out-of-spec items, closeouts, slightly irregular shape or size, minor cosmetic imperfections, and custom product lines.
Chicken leg quarters, one drumstick, or one thigh, or one thigh with back portion may be added to make net weight.
This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. . Keep refrigerated or frozen. Thaw in refrigerator or microwave. . Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. . Cook thoroughly. . Keep hot foods hot. Refrigerate leftovers immediately or discard.